Understanding health-promoting bioactive compounds in blackcurrants and their agronomic improvement

R.O. Karjalainen, D. Stewart, G.J. McDougall, H. Hilz, M Anttonen, N. Saviranta, P. Mattila, R. Törrönen

    Research output: Contribution to conferenceAbstract

    Original languageEnglish
    Pages28
    Number of pages1
    Publication statusPublished - 2008
    EventWorkshop on Bioactive Compounds In Berry Fruits: Genetic Control, Breeding, Cultivar, Analytical Aspects and Human Health - Zurich, Switzerland
    Duration: 3 Dec 20085 Dec 2008

    Conference

    ConferenceWorkshop on Bioactive Compounds In Berry Fruits: Genetic Control, Breeding, Cultivar, Analytical Aspects and Human Health
    CountrySwitzerland
    CityZurich
    Period3/12/085/12/08
    OtherCost 863 Euroberry WG1 + WG4 Joint Meeting

    Cite this

    Karjalainen, R. O., Stewart, D., McDougall, G. J., Hilz, H., Anttonen, M., Saviranta, N., Mattila, P., & Törrönen, R. (2008). Understanding health-promoting bioactive compounds in blackcurrants and their agronomic improvement. 28. Abstract from Workshop on Bioactive Compounds In Berry Fruits: Genetic Control, Breeding, Cultivar, Analytical Aspects and Human Health, Zurich, Switzerland.