The Validity of Food Miles as an Indicator of Sustainable Development: Final Report for DEFRA

A. Smith, P. Watkiss, G. Tweddle, Alan Campbell McKinnon

Research output: Book/ReportCommissioned report

Original languageEnglish
Place of PublicationHarwell
PublisherAEA Technology
Number of pages103
Publication statusPublished - 2005

Cite this

Smith, A., Watkiss, P., Tweddle, G., & McKinnon, A. C. (2005). The Validity of Food Miles as an Indicator of Sustainable Development: Final Report for DEFRA. Harwell : AEA Technology.
Smith, A. ; Watkiss, P. ; Tweddle, G. ; McKinnon, Alan Campbell. / The Validity of Food Miles as an Indicator of Sustainable Development: Final Report for DEFRA. Harwell : AEA Technology, 2005. 103 p.
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Smith, A, Watkiss, P, Tweddle, G & McKinnon, AC 2005, The Validity of Food Miles as an Indicator of Sustainable Development: Final Report for DEFRA. AEA Technology, Harwell .

The Validity of Food Miles as an Indicator of Sustainable Development: Final Report for DEFRA. / Smith, A.; Watkiss, P.; Tweddle, G.; McKinnon, Alan Campbell.

Harwell : AEA Technology, 2005. 103 p.

Research output: Book/ReportCommissioned report

TY - BOOK

T1 - The Validity of Food Miles as an Indicator of Sustainable Development: Final Report for DEFRA

AU - Smith, A.

AU - Watkiss, P.

AU - Tweddle, G.

AU - McKinnon, Alan Campbell

PY - 2005

Y1 - 2005

M3 - Commissioned report

BT - The Validity of Food Miles as an Indicator of Sustainable Development: Final Report for DEFRA

PB - AEA Technology

CY - Harwell

ER -

Smith A, Watkiss P, Tweddle G, McKinnon AC. The Validity of Food Miles as an Indicator of Sustainable Development: Final Report for DEFRA. Harwell : AEA Technology, 2005. 103 p.