The Effect of Solvent Choice on the Gelation and Final Hydrogel Properties of Fmoc-Diphenylalanine

Jaclyn Raeburn, Cristina Mendoza-Cuenca, Beatrice N. Cattoz, Marc A. Little, Ann E. Terry, Andre Zamith Cardoso, Peter C. Griffiths, Dave J. Adams*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

142 Citations (Scopus)

Abstract

Gels can be formed by dissolving Fmoc–diphenylalanine (Fmoc–PhePhe or FmocFF) in an organic solvent and adding water. We show here that the choice and amount of organic solvent allows the rheological properties of the gel to be tuned. The differences in properties arise from the microstructure of the fibre network formed. The organic solvent can then be removed post-gelation, without significant changes in the rheological properties. Gels formed using acetone are meta-stable and crystals of FmocFF suitable for X-ray diffraction can be collected from this gel.
Original languageEnglish
Pages (from-to)927-935
Number of pages9
JournalSoft Matter
Volume11
Issue number5
DOIs
Publication statusPublished - 7 Feb 2015

ASJC Scopus subject areas

  • General Chemistry
  • Condensed Matter Physics

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