Ten key ingredients for making  SPC successful in  organisations

Jiju Antony

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	7-10
Number of pages	4
Journal	Measuring Business Excellence
Volume	4
Issue number	4
DOIs	https://doi.org/10.1108/13683040010362274
Publication status	Published - 2000

Access to Document

@article{106325768a744278aee7b1d8699b3a7c,

title = "Ten key ingredients for making SPC successful in organisations",

author = "Jiju Antony",

year = "2000",

doi = "10.1108/13683040010362274",

language = "English",

volume = "4",

pages = "7--10",

journal = "Measuring Business Excellence",

issn = "1368-3047",

publisher = "Emerald Publishing Limited",

number = "4",

}