Taguchi methods applied to the optimisation of rotary moulding

R B Blackhall, James Millar Ritchie, Ian Black, P C Wright

Research output: Contribution to conferencePaper

Original languageEnglish
Pages283-287
Number of pages5
Publication statusPublished - 2000
Event2nd International Symposium on Food Rheology and Structure - Zurich, Switzerland
Duration: 1 Mar 2000 → …

Conference

Conference2nd International Symposium on Food Rheology and Structure
Abbreviated titleISFRS 2000
CountrySwitzerland
CityZurich
Period1/03/00 → …

Cite this

Blackhall, R. B., Ritchie, J. M., Black, I., & Wright, P. C. (2000). Taguchi methods applied to the optimisation of rotary moulding. 283-287. Paper presented at 2nd International Symposium on Food Rheology and Structure, Zurich, Switzerland.