Original language | English |
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Pages (from-to) | 255-264 |
Number of pages | 10 |
Journal | Journal of the Institute of Brewing |
Volume | 104 |
Publication status | Published - 1998 |
Sugar uptake and subsequent ester on higher alcohol production by Saccharomyces cerevisiae
Graham George Stewart, O S Younis
Research output: Contribution to journal › Article › peer-review
77
Citations
(Scopus)