| Original language | English |
|---|---|
| Pages (from-to) | 1750-1756 |
| Number of pages | 7 |
| Journal | Journal of Nutrition |
| Publication status | Published - May 2007 |
Cite this
Smith, G. I., Jeukendrup, A. E., & Ball, D. (2007). Sodium acetate induces a metabolic alkalosis but not the increase in fatty acid oxidation observed following bicarbonate ingestion in humans 1,2. Journal of Nutrition, 1750-1756.
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title = "Sodium acetate induces a metabolic alkalosis but not the increase in fatty acid oxidation observed following bicarbonate ingestion in humans 1,2",
author = "Smith, {G I} and Jeukendrup, {A E} and Derek Ball",
year = "2007",
month = "5",
language = "English",
pages = "1750--1756",
journal = "Journal of Nutrition",
issn = "0022-3166",
publisher = "American Society for Nutrition",
}
Smith, GI, Jeukendrup, AE & Ball, D 2007, 'Sodium acetate induces a metabolic alkalosis but not the increase in fatty acid oxidation observed following bicarbonate ingestion in humans 1,2', Journal of Nutrition, pp. 1750-1756.
Sodium acetate induces a metabolic alkalosis but not the increase in fatty acid oxidation observed following bicarbonate ingestion in humans 1,2. / Smith, G I; Jeukendrup, A E; Ball, Derek.
In: Journal of Nutrition, 05.2007, p. 1750-1756.Research output: Contribution to journal › Article
TY - JOUR
T1 - Sodium acetate induces a metabolic alkalosis but not the increase in fatty acid oxidation observed following bicarbonate ingestion in humans 1,2
AU - Smith, G I
AU - Jeukendrup, A E
AU - Ball, Derek
PY - 2007/5
Y1 - 2007/5
M3 - Article
SP - 1750
EP - 1756
JO - Journal of Nutrition
JF - Journal of Nutrition
SN - 0022-3166
ER -
Smith GI, Jeukendrup AE, Ball D. Sodium acetate induces a metabolic alkalosis but not the increase in fatty acid oxidation observed following bicarbonate ingestion in humans 1,2. Journal of Nutrition. 2007 May;1750-1756.