Scandinavian berries as a nutritionally relevant source of antioxidants

D. Stewart, N. Deighton, S. Karenlampi, H. Kokko, H.V. Davies

    Research output: Contribution to conferencePoster

    Original languageEnglish
    Publication statusPublished - 2001
    EventCOST Action 916: Bioactive Compounds in Plant Foods - Health Effects and Perspectives for the Food Industry - Tenerife, Spain
    Duration: 26 Apr 200128 Apr 2001

    Conference

    ConferenceCOST Action 916: Bioactive Compounds in Plant Foods - Health Effects and Perspectives for the Food Industry
    CountrySpain
    CityTenerife
    Period26/04/0128/04/01

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