Relationship between Beta-amylase activity, steeliness, mealiness, nitrogen content and the nitrogen fractions of the barley grain

R E Broadbent, Godfrey Henry Oliver Palmer

    Research output: Contribution to journalArticle

    Original languageEnglish
    Pages (from-to)349-354
    Number of pages6
    JournalJournal of the Institute of Brewing
    Volume107
    Publication statusPublished - 2001

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