Optimising the fermentability of wort in a distillery - the role of limit dextrinase

James Hutchison Bryce, C A McCafferty, C S Cooper, J M Brosnan

    Research output: Chapter in Book/Report/Conference proceedingChapter

    Original languageEnglish
    Title of host publicationDistilled Spirits - Tradition and innovation
    Number of pages10
    Publication statusPublished - 2004

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