| Original language | English |
|---|---|
| Title of host publication | Mycotoxins in Cereals: An Emerging Problem? |
| Subtitle of host publication | Handbook for Fourth SAC Conference, Edinburgh |
| Place of Publication | Edinburgh |
| Pages | 45-55 |
| Number of pages | 11 |
| Publication status | Published - 1996 |
Mycotoxins in malting and brewing
B Flannigan
Research output: Chapter in Book/Report/Conference proceeding › Conference contribution