Abstract
Surface active agents are characterized for their capacity to adsorb to fluid and solid-water interfaces. They can be classified as surfactants and emulsifiers based on their molecular weight (MW) and properties. Over the years, the chemical surfactant industry has been rapidly increasing to meet consumer demands. Consequently, such a boost has led to the search for more sustainable and biodegradable alternatives, as chemical surfactants are non-biodegradable, thus causing an adverse effect on the environment. To these ends, many microbial and/or marine-derived molecules have been shown to possess various biological properties that could allow manufacturers to make additional health-promoting claims for their products. Our aim, in this review article, is to provide up to date information of critical health-promoting properties of these molecules and their use in blue-based biotechnology (i.e., biotechnology using aquatic organisms) with a focus on food, cosmetic and pharmaceutical/biomedical applications.
| Original language | English |
|---|---|
| Article number | 885 |
| Journal | Biomolecules |
| Volume | 10 |
| Issue number | 6 |
| DOIs | |
| Publication status | Published - 9 Jun 2020 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 3 Good Health and Well-being
-
SDG 14 Life Below Water
Keywords
- Antiinflammatory
- Anti‐aging
- Anti‐cancer
- Anti‐microbial
- Anti‐oxidant
- Anti‐viral
- Biosurfactants
- Blue biotechnology
- Emulsification
- Surface active agents
ASJC Scopus subject areas
- Biochemistry
- Molecular Biology
Fingerprint
Dive into the research topics of 'Marine-Derived Surface Active Agents: Health-Promoting Properties and Blue Biotechnology-Based Applications'. Together they form a unique fingerprint.Cite this
- APA
- Author
- BIBTEX
- Harvard
- Standard
- RIS
- Vancouver