INIS
accumulation
16%
bacteria
16%
carbohydrates
16%
carbon sources
16%
clostridium
100%
engineering
16%
escherichia coli
16%
fermentation
33%
genes
16%
glucose
100%
growth
16%
inhibition
16%
mannose
33%
pcr
16%
pep
16%
phosphotransferases
100%
range
16%
strains
33%
substrates
50%
sugar
66%
transport
16%
uptake
16%
Pharmacology, Toxicology and Pharmaceutical Science
Anaerobe
33%
Clostridium beijerinckii
100%
Escherichia coli
33%
Glucokinase
66%
Mannose
66%
Phosphotransferase
100%
Immunology and Microbiology
Anaerobe
50%
Clostridium beijerinckii
100%
Escherichia coli
50%
Fermentation
50%
Metabolic Engineering
50%
Reverse Transcription Polymerase Chain Reaction
50%
Sugar Transport
50%
Food Science
Clostridium
100%
Escherichia coli
50%
Reverse Transcription Polymerase Chain Reaction
50%