Identification and assessment of nutritional relevance of antioxidant compounds from soft fruit species

Simposijum o Malin

    Research output: Chapter in Book/Report/Conference proceedingConference contribution

    Original languageEnglish
    Title of host publicationJugoslovensko Vocarstvo
    Subtitle of host publicationJournal of Yugoslav Pomology
    Pages73-80
    Number of pages8
    Volume38
    Edition1/2
    Publication statusPublished - 2004

    Cite this

    Stewart, D. (2004). Identification and assessment of nutritional relevance of antioxidant compounds from soft fruit species: Simposijum o Malin. In Jugoslovensko Vocarstvo: Journal of Yugoslav Pomology (1/2 ed., Vol. 38, pp. 73-80)
    Stewart, D. / Identification and assessment of nutritional relevance of antioxidant compounds from soft fruit species : Simposijum o Malin. Jugoslovensko Vocarstvo: Journal of Yugoslav Pomology. Vol. 38 1/2. ed. 2004. pp. 73-80
    @inproceedings{4676207a4c41465cb25e567b3313eca8,
    title = "Identification and assessment of nutritional relevance of antioxidant compounds from soft fruit species: Simposijum o Malin",
    author = "D. Stewart",
    year = "2004",
    language = "English",
    volume = "38",
    pages = "73--80",
    booktitle = "Jugoslovensko Vocarstvo",
    edition = "1/2",

    }

    Stewart, D 2004, Identification and assessment of nutritional relevance of antioxidant compounds from soft fruit species: Simposijum o Malin. in Jugoslovensko Vocarstvo: Journal of Yugoslav Pomology. 1/2 edn, vol. 38, pp. 73-80.

    Identification and assessment of nutritional relevance of antioxidant compounds from soft fruit species : Simposijum o Malin. / Stewart, D.

    Jugoslovensko Vocarstvo: Journal of Yugoslav Pomology. Vol. 38 1/2. ed. 2004. p. 73-80.

    Research output: Chapter in Book/Report/Conference proceedingConference contribution

    TY - GEN

    T1 - Identification and assessment of nutritional relevance of antioxidant compounds from soft fruit species

    T2 - Simposijum o Malin

    AU - Stewart, D.

    PY - 2004

    Y1 - 2004

    M3 - Conference contribution

    VL - 38

    SP - 73

    EP - 80

    BT - Jugoslovensko Vocarstvo

    ER -

    Stewart D. Identification and assessment of nutritional relevance of antioxidant compounds from soft fruit species: Simposijum o Malin. In Jugoslovensko Vocarstvo: Journal of Yugoslav Pomology. 1/2 ed. Vol. 38. 2004. p. 73-80