Fortification of blackcurrant juice with crowberry: impact on polyphenol composition, urinary phenolic metabolites, and postprandial glycemic response in healthy subjects

R. Torronen, G.J. McDougall, G. Dobson, Derek Stewart, J. Hellstrom, P. Mattila, J.M. Pihlava, A. Koskela, R.O. Karjalainen

    Research output: Contribution to journalArticle

    37 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)746-756
    Number of pages11
    JournalJournal of Functional Foods
    Volume4
    Issue number4
    DOIs
    Publication statusPublished - 2012

    Cite this