Effects of different oils on the properties of soy protein isolate emulsions and gels

    Research output: Contribution to journalArticlepeer-review

    108 Citations (Scopus)

    Fingerprint

    Dive into the research topics of 'Effects of different oils on the properties of soy protein isolate emulsions and gels'. Together they form a unique fingerprint.

    INIS

    Food Science

    Chemical Engineering

    Material Science