Effect of water and enzyme concentration on thermolysin-catalysed solid-solid peptide synthesis.

M Erbeldinger, Xiongwei Ni, P J Halling

Research output: Contribution to journal › Article

Original language	English
Pages (from-to)	68-72
Number of pages	5
Journal	Biotechnology and Bioengineering
Volume	59
Publication status	Published - 1998

Cite this

@article{45b28b0df065420895828d1f7093ff50,

title = "Effect of water and enzyme concentration on thermolysin-catalysed solid-solid peptide synthesis.",

author = "M Erbeldinger and Xiongwei Ni and Halling, \{P J\}",

year = "1998",

language = "English",

volume = "59",

pages = "68--72",

journal = "Biotechnology and Bioengineering",

issn = "0006-3592",

publisher = "Wiley-VCH Verlag",

}

TY - JOUR

T1 - Effect of water and enzyme concentration on thermolysin-catalysed solid-solid peptide synthesis.

AU - Erbeldinger, M

AU - Ni, Xiongwei

AU - Halling, P J

PY - 1998

Y1 - 1998

UR - https://www.scopus.com/pages/publications/0032486568

M3 - Article

SN - 0006-3592

VL - 59

SP - 68

EP - 72

JO - Biotechnology and Bioengineering

JF - Biotechnology and Bioengineering

ER -