DNA and nanobiosensor technology for the detection of adulteration and microbial contamination in religious food

Nina Naquiah Ahmad Nizar, Ismat Hazim Zainal, Sharmin Quazi Bonny, Thiruchelvi Pulingam, Lavanya Vythalingam, Md. Eaqub Ali

Research output: Chapter in Book/Report/Conference proceedingChapter

4 Citations (Scopus)

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Food Science