Creating a new market opportunity for whisky by-products

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

Original language	English
Title of host publication	Worldwide Distilled Spirits Conference
Subtitle of host publication	Future Challenges, New Solutions
Editors	Iain Goodall, Robert Fotheringham, Douglas Murray, Alex Speers, Graeme Walker
Place of Publication	Nottingham, United Kingdom
Publisher	Context
Pages	367-370
Number of pages	4
Volume	5
ISBN (Print)	9781899043712
Publication status	Published - Sept 2015

Cite this

@inproceedings{5899d2ed8d764ebd91e1481c9b61aeb1,

title = "Creating a new market opportunity for whisky by-products",

author = "Maskell, {Dawn Louise} and Jane White and Julio Traub-Modinger and Paul Hughes and Nicholas Willoughby",

year = "2015",

month = sep,

language = "English",

isbn = "9781899043712",

volume = "5",

pages = "367--370",

editor = "Iain Goodall and Robert Fotheringham and Douglas Murray and Alex Speers and Graeme Walker",

booktitle = "Worldwide Distilled Spirits Conference",

publisher = "Context",

}

Creating a new market opportunity for whisky by-products. / Maskell, Dawn Louise ; White, Jane; Traub-Modinger, Julio et al.
Worldwide Distilled Spirits Conference: Future Challenges, New Solutions. ed. / Iain Goodall; Robert Fotheringham; Douglas Murray; Alex Speers; Graeme Walker. Vol. 5 Nottingham, United Kingdom: Context, 2015. p. 367-370.

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

TY - GEN

T1 - Creating a new market opportunity for whisky by-products

AU - Maskell, Dawn Louise

AU - White, Jane

AU - Traub-Modinger, Julio

AU - Hughes, Paul

AU - Willoughby, Nicholas

PY - 2015/9

Y1 - 2015/9

M3 - Conference contribution

SN - 9781899043712

VL - 5

SP - 367

EP - 370

BT - Worldwide Distilled Spirits Conference

A2 - Goodall, Iain

A2 - Fotheringham, Robert

A2 - Murray, Douglas

A2 - Speers, Alex

A2 - Walker, Graeme

PB - Context

CY - Nottingham, United Kingdom

ER -