Compositional and toxicological analysis of a GM potato line with reduced α-solanine content - a 90-day feeding study in the Syrian Golden hamster

S. Langkilde, M. Schroder, T. Frank, L.V.T. Shepherd, S. Conner, H.V. Davies, O. Meyer, J. Danier, M. Rychlik, W.R. Belknap, K.F. McCue, K-H. Engel, D. Stewart, I Knudsen, M. Poulsen

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    Agricultural and Biological Sciences

    Food Science