Bacterial microflora in the gastro-intestinal tract of Dover sole (Solea solea L.), with emphasis on the possible role of bacteria in the nutrition of the host

Immunology and Microbiology

• Acinetobacter 33%
• Alcaligenes 33%
• Animal 33%
• Bacterial Population 33%
• Bacterium 100%
• Enterobacteriaceae 33%
• Fish 66%
• Flavobacterium 33%
• Foregut 33%
• Gastrointestinal Tract 66%
• Heterotroph 33%
• Host 33%
• Micrococcus 33%
• Microflora 33%
• Midgut 33%
• Organisms 33%
• Photobacterium 33%
• Rectum 66%
• Sample 33%
• Solea Solea 33%
• Staphylococcus 33%
• Stomach 33%
• Vibrio 33%

Veterinary Science and Veterinary Medicine

• Fish 66%
• Flavobacterium 33%
• Hindgut 66%