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A Novel Low-temperature Mashing Schedule for Brewing with Unmalted Sorghum: Optimisation
Calum Holmes
, John Casey
, David J. Cook
Institute of Biological Chemistry, Biophysics and Bioengineering
School of Engineering & Physical Sciences
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INIS
calcium chlorides
11%
color
22%
comparative evaluations
11%
cost
11%
data
11%
design
44%
energy
22%
enzymes
44%
fans
44%
filtration
11%
high temperature
55%
laboratories
22%
levels
22%
low temperature
100%
optimization
100%
performance
11%
ph value
66%
potassium
11%
saccharification
11%
schedules
100%
sorghum
100%
space
22%
starch
11%
sugars
11%
turbidity
22%
Material Science
Chloride
100%
Experimental Design
100%
Factorial Design
100%
Potassium
100%
Engineering
Design Space
28%
Experimental Design Approach
14%
Fermentable Sugar
14%
Filterability
14%
Filtration Rate
14%
Full Factorial Design
14%
Gelatinization
14%
High-Temperature System
14%
Low-Temperature
100%
Maximum Temperature
14%
Optimal Condition
28%
Optimal Performance
14%
Process Time
14%
Saccharification
14%
Sugar Content
14%