3-OH oxylipins in Saccharomyces cerevisiae

R. Alex Speers, Greg Potter, Suzanne Budge

    Original languageEnglish
    Pages (from-to)85
    Number of pages1
    JournalJournal of the Institute of Brewing
    Volume119
    Issue number3
    Early online date15 Aug 2013
    DOIs
    StatePublished - 15 Aug 2013

    Cite this

    Speers, R. A., Potter, G., & Budge, S. (2013). 3-OH oxylipins in Saccharomyces cerevisiae. Journal of the Institute of Brewing, 119(3), 85. DOI: 10.1002/jib.83

    Speers, R. Alex; Potter, Greg; Budge, Suzanne / 3-OH oxylipins in Saccharomyces cerevisiae.

    In: Journal of the Institute of Brewing, Vol. 119, No. 3, 15.08.2013, p. 85.

    Research output: Contribution to journalLetter

    @article{ee1c8d816b894da1a9e98bf2a832a446,
    title = "3-OH oxylipins in Saccharomyces cerevisiae",
    author = "Speers, {R. Alex} and Greg Potter and Suzanne Budge",
    year = "2013",
    month = "8",
    doi = "10.1002/jib.83",
    volume = "119",
    pages = "85",
    journal = "Journal of the Institute of Brewing",
    issn = "0046-9750",
    publisher = "Institute of Brewing and Distilling",
    number = "3",

    }

    Speers, RA, Potter, G & Budge, S 2013, '3-OH oxylipins in Saccharomyces cerevisiae' Journal of the Institute of Brewing, vol 119, no. 3, pp. 85. DOI: 10.1002/jib.83

    3-OH oxylipins in Saccharomyces cerevisiae. / Speers, R. Alex; Potter, Greg; Budge, Suzanne.

    In: Journal of the Institute of Brewing, Vol. 119, No. 3, 15.08.2013, p. 85.

    Research output: Contribution to journalLetter

    TY - JOUR

    T1 - 3-OH oxylipins in Saccharomyces cerevisiae

    AU - Speers,R. Alex

    AU - Potter,Greg

    AU - Budge,Suzanne

    PY - 2013/8/15

    Y1 - 2013/8/15

    U2 - 10.1002/jib.83

    DO - 10.1002/jib.83

    M3 - Letter

    VL - 119

    SP - 85

    JO - Journal of the Institute of Brewing

    T2 - Journal of the Institute of Brewing

    JF - Journal of the Institute of Brewing

    SN - 0046-9750

    IS - 3

    ER -

    Speers RA, Potter G, Budge S. 3-OH oxylipins in Saccharomyces cerevisiae. Journal of the Institute of Brewing. 2013 Aug 15;119(3):85. Available from, DOI: 10.1002/jib.83