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Research Output 1985 2019

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2010

Mobilisation of energy reserves in barley grains during imbibition of water

Bryce, J. H., Scott, M. B., McCafferty, K. A., Johnston, A. M., Raven, J. A., Thornton, J., Morris, P. C. & Footitt, S., Mar 2010, In: Distilled Spirits - New Horizons: Energy, Environmental and Enlightenment; Walker, G M and Hughes, P S (Eds). p. 39-47 9 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

The regulation of limit dextrinase activity in malting, mashing and fermentation

Jenkinson, H., Morris, P. C. & Bryce, J. H., 2010, Distilled Spirits - Production, Technology and Innovation; J H Bryce, J R Pigott, G G Stewart (Eds). p. 81-85 5 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

2000

Introduction

Morris, P. C. & Bryce, J. H., 2000, Cereal biotechnology (eds P C Morris and J H Bryce), Woodhead Publ Ltd and CRC Press. p. 1-15 15 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Summary and conclusions

Morris, P. C., Palmer, G. H. O. & Bryce, J. H., 2000, Cereal biotechnology (eds P C Morris and J H Bryce), Woodhead Publ Ltd and CRC Press. p. 237-242 6 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

1998

Arabidopsis

Bennett, M., Kieber, J., Giraudat, J. & Morris, P. C., 1998, In Annual Plant Reviews, eds: M Anderson and J Roberts, Sheffield Academic Press. Vol. 1. p. 107-150 44 p.

Research output: Chapter in Book/Report/Conference proceedingChapter