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Research Output

The influence of alcohol content variation in UK packaged beers on the uncertainty of calculations using the Widmark equation

Maskell, P. D., Holmes, C., Huismann, M., Reid, S., Carr, M., Jones, B. J. & Maskell, D. L., Jul 2018, In : Science and Justice. 58, 4, p. 271-275 5 p.

Research output: Contribution to journalArticle

Open Access
File
  • 27 Downloads (Pure)

    A Novel Low-temperature Mashing Schedule for Brewing with Unmalted Sorghum: Optimisation

    Holmes, C., Casey, J. & Cook, D. J., 9 May 2017, In : BrewingScience. 70, 5/6, p. 100-109 10 p.

    Research output: Contribution to journalArticle

  • Mashing with unmalted sorghum using a novel low temperature enzyme system: Impacts of sorghum grain composition and microstructure

    Holmes, C., Casey, J. & Cook, D. J., 15 Apr 2017, In : Food Chemistry. 221, p. 324-334 11 p.

    Research output: Contribution to journalArticle

    Open Access
    File
  • 100 Downloads (Pure)

    Impacts of Steam Injection Technology on Volatile Formation and Stripping During Wort Boiling

    Holmes, C. P., Hense, W., Donnelly, D. & Cook, D. J., 2014, In : Technical Quarterly. 51, 2, p. 33-41 9 p.

    Research output: Contribution to journalArticle

  • The composition and ultrastructure of sorghum spent grains

    Holmes, C. P., Cahill, G., Smart, K. A. & Cook, D. J., 2013, In : Journal of the Institute of Brewing. 119, 1-2, p. 41-47 7 p.

    Research output: Contribution to journalArticle

  • Activities

    • 2 Membership of committee
    • 1 Invited talk

    Institute of Brewing and Distilling (External organisation)

    Calum Holmes (Member)
    2017 → …

    Activity: MembershipMembership of committee

    Institute of Brewing and Distilling (External organisation)

    Calum Holmes (Member)
    2017 → …

    Activity: MembershipMembership of committee

    Compositional analysis of by-products from the American whiskey industry

    Calum Holmes (Speaker)
    2017

    Activity: Talk or presentationInvited talk