Personal profile

Research interests

Annie's main research interests within the International Centre for Brewing & Distilling include microbial spoilage of alcoholic beverages and detection of spoilage organisms in breweries/distilleries, in particular investigation of anaerobic Gram negative bacteria. Other interests include the management of Brewery/Distillery water.  Recent research has focused on distilling, particularly the development of a botanical library and investigation of the use of waste fruit, and a range of new product development projects. Annie is currently Academic Supervisor within a KTP partnership with Edinburgh Gin.

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  • SDG 3 - Good Health and Well-being
  • SDG 7 - Affordable and Clean Energy


Dive into the research topics where Anne Elizabeth Hill is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years

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